Clupea harengus Linnaeus, 1758
Rank: SpeciesTaxon Status: accepted
Relationships towards this taxonGenus group names
ChildrenClupea harengus membras Linnaeus, 1761Vernaculars (+) (-) Bokmål (Norwegian): sild sources: PESI (A Pan-European Species directories Infrastructure) focal points Breton: harink sources: Cabioch, L. (2008). Personal communication Danish: sild sources: PESI (A Pan-European Species directories Infrastructure) focal points Dutch: bliek; haring sources: de Groot, B.; Dijkema, R.; Redant, F. (1988). Fish, shells and shellfish: an illustrated guide with descriptions, supply times and recipes of more than 400 sea and freshwater species [Vis, schelp- en schaaldieren: een geïllustreerde gids met de beschrijvingen, aanvoertijden en bereidingswijzen van ruim 400 soorten uit zee en zoet water]. Spectrum: Utrecht, The Netherlands. ISBN 90-274-20203. 180 pp.;Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp. English: Atlantic herring; hafsíld; herring sources: North-West Atlantic Ocean species (NWARMS);Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp.;Nijssen, H.; de Groot, S.J. (1987). De vissen van Nederland: systematische indeling, historisch overzicht, het ontstaan van de viskweek, uitheemse vissoorten, determineersleutels, beschrijvingen, afbeeldingen, literatuur, van alle in Nederlandse wateren voor komende zee- en zoetwatervissoorten [Fishes of the Netherlands: systematic classification, historical overview, origins of fish culture, non-indigenous species, determination keys, descriptions, drawings, literature references on all marine and freshwater fish species living in Dutch waters]. KNNV Uitgeverij: Utrecht, The Netherlands. ISBN 90-5011-006-1. 224 pp..png) English-United States: Herring sources: Charles Hussey Finnish: silakka; silli sources: Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp. French: hareng; hareng atlantique sources: Muller, Y. (2004). Faune et flore du littoral du Nord, du Pas-de-Calais et de la Belgique: inventaire. [Coastal fauna and flora of the Nord, Pas-de-Calais and Belgium: inventory]. Commission Régionale de Biologie Région Nord Pas-de-Calais: France. 307 pp.;Nozères C., Archambault D., Chouinard P.-M., Gauthier J., Miller R., Parent E., Schwab P., Savard L., and Dutil J.-D. 2010. Identification guide for marine fishes of the estuary and northern Gulf of St. Lawrence and sampling protocols used during trawl surveys between 2004 and 2008. Can. Tech. Rep. Fish. Aquat. Sci. 2866: xi + 243 p German: Hering sources: Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp. Greenlandic: angmagssagssuaq sources: Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp. Icelandic: síld sources: Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp. Irish: scadán sources: Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp. Italian: aringa sources: de Groot, B.; Dijkema, R.; Redant, F. (1988). Fish, shells and shellfish: an illustrated guide with descriptions, supply times and recipes of more than 400 sea and freshwater species [Vis, schelp- en schaaldieren: een geïllustreerde gids met de beschrijvingen, aanvoertijden en bereidingswijzen van ruim 400 soorten uit zee en zoet water]. Spectrum: Utrecht, The Netherlands. ISBN 90-274-20203. 180 pp. Norwegian: sild Norwegian Bokmål: sild Norwegian Nynorsk: sild Nynorsk (Norwegian): sild sources: PESI (A Pan-European Species directories Infrastructure) focal points Polish: sledz; śledź sources: Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp.;PESI (A Pan-European Species directories Infrastructure) focal points Russian: sel'd' sources: Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp. Spanish, Castillian: arenque sources: de Groot, B.; Dijkema, R.; Redant, F. (1988). Fish, shells and shellfish: an illustrated guide with descriptions, supply times and recipes of more than 400 sea and freshwater species [Vis, schelp- en schaaldieren: een geïllustreerde gids met de beschrijvingen, aanvoertijden en bereidingswijzen van ruim 400 soorten uit zee en zoet water]. Spectrum: Utrecht, The Netherlands. ISBN 90-274-20203. 180 pp. Swedish: sill; strömming sources: Davidson, A. (2001). North Atlantic fish cookbook [Noord-Atlantisch viskookboek]. Scepter: Bussum, The Netherlands. ISBN 90-72653-14-9. 556 pp. Welsh: pennog; ysgadenynLiterature
   Genbank
TaxonomyLink To FishBaseExternal LinksLink To FishBaseLink Marine Life Information Network - UK Link To GBIF CitationBailly, N. (2011). Clupea harengus Linnaeus, 1758. In: Nicolas Bailly (2011). FishBase. In: Costello, M.J.; Bouchet, P.; Boxshall, G.; Arvantidis, C.; Appeltans, W. (2012) European Register of Marine Species, accessed through PESI at http://www.eu-nomen.eu/portal/taxon.php?GUID=urn:lsid:marinespecies.org:taxname:126417ImageOccurrence Present Absent Doubtful Native Introduced Naturalised Invasive Managed No data |
Environment    marine, brackish, not fresh, not terrestrial Importance IUCN:Red List status LC 2009  Provided by GUIDurn:lsid:marinespecies.org:taxname:126417 Last modified2008-01-15 by Nicolas BaillyYour feedbackclick here |
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