Higher Classification: > Kingdom Animalia > Subkingdom Eumetazoa > Phylum Arthropoda > Subphylum Crustacea > Superclass Multicrustacea > Class Malacostraca > Subclass Eumalacostraca > Superorder Peracarida > Order Isopoda

Flabellifera G. O. Sars, 1883

Rank: Suborder
Taxon Status: unaccepted

Literature

original description

Sars, G. O. (1883). Oversigt af Norges Crustaceer med foreløbige Bemærkninger over de nye eller mindre bekjendte Arter. I. (Podophthalmata - Cumacea - Isopoda - Amphipoda). Videnskabs-Selskabet i Christiana. 18 [for 1882]: 1-124, pls. 1-6.

basis of record

Schotte, M., B.F. Kensley & S. Shilling. (1995 onwards). World list of Marine, Freshwater and Terrestrial Crustacea Isopoda. National Museum of Natural History Smithsonian Institution: Washington D.C., USA - no longer online. [website archived on 2018-01-25].

additional source

Martin, J.W., & Davis, G.E. (2001). An updated classification of the recent Crustacea. Science Series, 39. Natural History Museum of Los Angeles County. Los Angeles, CA (USA). 124 pp.

Genbank

loading

Citation

Boyko, C.B.; Bruce, N.L.; Hadfield, K.A.; Merrin, K.L.; Ota, Y.; Poore, G.C.B. (Eds) (2025). World Marine, Freshwater and Terrestrial Isopod Crustaceans database. Flabellifera. Via: Costello, M.J.; Bouchet, P.; Boxshall, G.; Arvantidis, C.; Appeltans, W. (2011) European Register of Marine Species, Accessed through PESI at http://www.eu-nomen.eu/portal/taxon.php?GUID=urn:lsid:marinespecies.org:taxname:13796

Dr. Geoffrey Boxshall. Flabellifera G. O. Sars, 1883. Accessed through: Fauna Europaea at https://portal.cybertaxonomy.org/fauna-europaea/cdm_dataportal/taxon/cec6ea71-05c4-4615-b675-d559f31e4231

Image

loading

Environment


marine, not brackish, fresh, not terrestrial

Importance

no data

Provided by

logo erms

GUID

urn:lsid:marinespecies.org:taxname:13796
urn:lsid:faunaeur.org:taxname:13297

Last modified

2024-03-02 by Dr. Geoffrey Boxshall & by Christopher B. Boyko

Your feedback

click here

Creative Commons License This work is licensed under a Creative Commons Attribution-Share Alike 3.0 License

Your e-mail address:

Your message: