Higher Classification: > Kingdom Animalia > Subkingdom Eumetazoa > Phylum Mollusca > Class Gastropoda > Subclass Orthogastropoda > Subclass Caenogastropoda > Order Neogastropoda > Superfamily Buccinoidea

Belomitridae Kantor, Puillandre, Rivasseau & Bouchet, 2012

Rank: Family
Taxon Status: accepted

Children

Belomitra P. Fischer, 1883

Literature

original description

Kantor Yu.I., Puillandre N., Rivasseau A. & Bouchet P. (2012) Neither a buccinid nor a turrid: A new family of deep-sea snails for Belomitra P. Fischer, 1883 (Mollusca, Neogastropoda), with a review of Recent Indo-Pacific species. Zootaxa 3496: 1–64. [25 September 2012]

additional source

Kantor, Y.I., Fedosov, A.E., Kosyan, A.R., Puillandre, N., Sorokin, P.A., Kano, Y., Clark, R. N. & Bouchet, P. (2022 [nomenclatural availability: 2021]). Molecular phylogeny and revised classification of the Buccinoidea (Neogastropoda). Zoological Journal of the Linnean Society. 194(3): 789-857.

status source

Bouchet P., Rocroi J.P., Hausdorf B., Kaim A., Kano Y., Nützel A., Parkhaev P., Schrödl M. & Strong E.E. (2017). Revised classification, nomenclator and typification of gastropod and monoplacophoran families. Malacologia. 61(1-2): 1-526.

Genbank

loading

Citation

MolluscaBase eds. (2025). MolluscaBase. Belomitridae Kantor, Puillandre, Rivasseau & Bouchet, 2012. Via: Costello, M.J.; Bouchet, P.; Boxshall, G.; Arvantidis, C.; Appeltans, W. (2011) European Register of Marine Species, Accessed through PESI at http://www.eu-nomen.eu/portal/taxon.php?GUID=urn:lsid:marinespecies.org:taxname:703779

Image

loading

Occurrence

 Present  Absent  Doubtful  Native  Introduced  Naturalised  Invasive  Managed  No data

Environment


marine, not brackish, not fresh, not terrestrial

Importance

no data

Provided by

logo erms

GUID

urn:lsid:marinespecies.org:taxname:703779

Last modified

2024-06-26 by Philippe Bouchet

Your feedback

click here

Creative Commons License This work is licensed under a Creative Commons Attribution-Share Alike 3.0 License

Your e-mail address:

Your message: